CURATE at Ellerman House is a sensory dining experience inspired by South African wine. Set within our sculpted wine gallery, it offers refined, terroir-led cuisine paired with rare and vintage wines from a 10,000-bottle collection.
CURATE was born from a deep respect for South Africa’s winemaking heritage and a passion for immersive, meaningful experiences. Designed as both a cellar and a showcase, it brings together rare vintages, sculptural design, and curated tastings in an intimate setting. Every detail, from the architecture to the wine selection, reflects a commitment to craftsmanship, storytelling, and the art of living well.
More than just a cellar, the Wine Gallery at CURATE is a living exhibition of South Africa’s rich winemaking tradition. Set beneath Ellerman House, this subterranean sanctuary houses over 10,000 bottles of vintage and rare wines, each carefully selected for its unique story and exceptional quality. The gallery’s design echoes the organic forms of the vineyard, with handcrafted racks, natural stone, and metalwork that reflect the artistry behind every bottle.
Visitors are invited to embark on a sensory journey, exploring the diverse flavours and histories encapsulated in the collection. Interactive elements and expert tastings deepen the experience, turning each visit into an opportunity to learn, savour, and connect with the legacy of South African wine.
At CURATE, Head Chef Kieran Whyte invites you on a culinary journey through the terroir of the Western Cape. Drawing inspiration from the sculptural Terroir Wall, the menu celebrates South Africa’s finest seasonal ingredients, sourced sustainably and crafted with innovation.
Just as a curator shapes an exhibition, Chef Kieran transforms raw, local produce into refined, artful dishes that reflect the unique character of the region. Each plate is designed to complement the cellar’s exceptional wines, creating a harmonious and personalised dining experience in an intimate setting.
Explore Our Menu
